Unique water conditioning technology combines mineral adaptation, mineral stabilization and corrosion inhibition features a 6-stage filtration process that includes:

  • Prefiltration
  • Hardness adjustment
  • Anionic mineral adjustment
  • Fine filtration
  • Highly efficient carbon block
  • Solid membrane filter
  • Protects equipment from scale and mineral-induced corrosion in areas with high total dissolved solids (TDS), chloride (Cl-) and sulphate (SO4) content in the feed water
  • Tailored adjustment of TDS reduction, Cl- and SO4 levels
  • Removes harmful contaminants and unpleasant odors and tastes
  • Removes particles down to five (5) microns for highest equipment protection


  • Coffee/Office Coffee Service (OCS)
  • Espresso
  • Brewed Iced Tea
  • Hot Drink Vending


  • Chlorine reduction
  • Hardness reduction
  • Ion exchange
  • Mineral stabilization
  • Particulate reduction
  • Scale control
  • TDS reduction
  • Water conditioning/softening
  • Chlorides & sulphates reduction
Service Flow Rate 1.0 GPM (3.79 LPM)
Rated Capacity:1,255 gallons (4,750 L) for Espresso
557 gallons (2,110 L) for Direct Injection Combi OvensNote: This capacity is based on influent water TDS of ppm, hardness of 180 ppm and chloride of 60 ppm with standard bypass settings.
Pressure Requirements29 : 116 psi (2 : 8 bar), non shock
Maximum Temperature 39 : 86°F (4 : 30°C)
Overall Dimensions 18.56” H x 6.89” dia (47.1 x 17.5 cm)

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