Choosing the  right filtration system is essential for foodservice applications to ensure a consistent, quality customer experience. The Pentair Everpure EZ:RO is all that’s needed to reduce contaminants and protect equipment with one simple system that can grow with your business. Everpure EZ:RO systems have been engineered with the customer in mind, providing a simple all in one solution that reduces contaminants while protecting valuable foodservice equipment. You will appreciate the overall simplicity and space saving design of the Everpure EZ:RO as it highlights a hassle free setup, easy to access ports, colored tubing, and the flexibility to expand as your business grows.

Pentair Everpure EZ:RO systems that incorporate blending in the processor add back calcium and magnesium to ensure desired specifications are met for enhanced coffee extraction and a consistent taste.

System processors are available as either blended (ideal for coffee or espresso applications), or non blended (ideal for steam applications). Multiple tank options and sizes are available to accommodate your varying business needs and volume.

Water enters the EZ:RO processor and flows through the Prefilter Cartridge (1) to reduce both sediment and chorine to help protect the membrane. It then passes through an RO Membrane Cartridge (3) to reduce total dissolved solids (TDS) and chlorides. Minerals are added back into the water via the Mineral Addition Cartridge (2). In the blended versions, additional minerals are added to improve coffee extraction. Finally, the optimized water enters the storage tank where it remains until required by the desired water equipment.


  • Everything you need is included with no additional SKUs or costs.
  • Easy installation kit and easy to access ports make operating and servicing EZ:RO a breeze.


  • Larger capacity membrane filter and tank sizes fit into the same compact EZ:RO system without having to replace the processor.
  • Pentair Everpure EZ:RO can be wall mounted, free standing, or under the counter thanks to its space saving, compact design.


  • High-efficiency RO membrane saves up to two times more water than standard RO membranes. (Up to 50% water recovery compared to standard RO systems with up to 25% recovery.)
  • Process Type: Commercial Reverse Osmosis System
  • Flow Rate: 200 gallons to 650 gallon per day
  • Filter Capacity: Prefilter cartridges: every 6 months. Mineral addition cartridge: every 1 year or as needed. RO membrane cartridge: every 18 to 24 months.
  • Contaminant Removal: Chlorine taste & odor reduction, particulate reduction, bacteriostatic, scale inhibition and reduction, mineral blending
  • Steam
  • Ice machine
  • Coffee machine
  • Espresso machine
  • Steamers
  • Proofers
  • Combi Ovens
  • Water Dispensers
  • Optimal mineral content for proper function of conductivity sensors
  • Reduces chlorine, sediment and total dissolved solids, and buffers pH for equipment protection System operation is tailored to the water quality at each location to maximize recovery possible for a specified membrane lifetime
  • Reduces limescale build:up that can cause excessive machine downtime and increased maintenance costs
  • Chlorine taste & odor reduction
  • Particulate reduction
  • Bacteriostatic
  • Scale inhibition
  • Scale reduction
  • Mineral blending



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